Title: Frosted Grapes
Categories: Dessert
Yield: 6 Servings

1		Egg white, lightly beaten
1	ts	Water

Add distinction to any occasion with these frosted jewels.

Equal, sugar substitute seedless red or green grapes

In small bowl, combine egg white and water. Dip grapes in egg white, roll in Equal. Let dry at room temperature. Use as a garnish for fancy desserts or on a fruit party tray.

Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition. Shared by: Sharon Stevens.

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